Fresh

Fresh

Recipes for Enjoying Ingredients at Their Peak

Book - 2013
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"The best of fresh, seasonal cooking from Better Homes and Gardens. As the farm-to-table movement grows, more people every day are choosing to cook healthier meals using fresh local foods. Better Homes and Gardens Fresh presents 300 appealing recipes for seasonal produce. No matter where you live, this book shows you how to prepare simple, delicious meals using fresh ingredients at their peak"-- Provided by publisher.
Contents: Introduction
Breakfast & brunch
Appetizers, snacks, & drinks
Main dishes
Big salads
Soups, sandwiches, & pizzas
Little salads & sides
Desserts
Produce guide
Publisher: Boston : Houghton Mifflin Harcourt, 2013
Branch Call Number: 641.564 F
Characteristics: 400 pages : color illustrations ; 25 cm
Additional Contributors: Miller, Jan
ISBN: 9781118455531
1118455533

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