The Four Season Farm Gardener's Cookbook

The Four Season Farm Gardener's Cookbook

From the Garden to the Table in 120 Recipes

Book - 2012
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A combination cook book and garden guide that teaches readers how to grow their own food and then cook them in different recipes.
Contents: Introduction : why grow your own food?
Pt. 1. The garden
The soil
The layout
The crops : what to grow
The crops : how to grow
Making it easy
Pt. 2. The kitchen
Introduction
Appetizers and sandwiches
Soups
Salads and dressings
Egg dishes
Pasta, grains, and legumes
Summer vegetables
Cooking greens
Earthy vegetables
Meat and seafood dishes
Desserts
Publisher: New York : Workman Pub., c2012
Branch Call Number: 635 D PBK
Characteristics: 485 p. : col. ill., col. map ; 24 cm
Additional Contributors: Coleman, Eliot 1938-
ISBN: 9780761156697
0761156690

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