The Food of Taiwan

The Food of Taiwan

Recipes From the Beautiful Island

eBook - 2015
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Acclaimed author Cathy Erway offers an insider's look at Taiwanese cooking—from home-style dishes to authentic street-food
Publisher: 2015
Branch Call Number: Overdrive
Characteristics: 1 online resource
Reproduction: Electronic reproduction. Boston : Houghton Mifflin Harcourt, 2015. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 56582 KB) or Kobo app or compatible Kobo device (file size: N/A KB) or Amazon Kindle (file size: N/A KB)
Additional Contributors: OverDrive, Inc
ISBN: 9780544303300

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SFPL_ExcelsiorLib Apr 02, 2016

Full of mouth-watering pictures and authentic recipes that illustrate why people travel to Taiwan for the food. The instructions are clear and accessible for the home cook.

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