But My Family Would Never Eat Vegan!

But My Family Would Never Eat Vegan!

125 Recipes to Win Everyone Over

eBook - 2016
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Do your kids think tempeh is werid? Does your partner worry that a vegan diet isn't well balanced? Do your parents just not get it? Well it's time to win them over! With her first cookbook, But I Could Never Go Vegan!, Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone can go vegan. Now, But My Family Would Never Eat Vegan! serves up 125 all-new, scrumptious, satisfying recipes-organized around 20 too-familiar objections to eating vegan as a family: Don't have time to cook elaborate family dinners? Whip up an easy weeknight solution: Quick Cauliflower Curry, BBQ Chickpea Salad, or Cheesy Quinoa & Veggies.Worried about satisfying the "meat and potatoes" eaters? Wow them with Lazy Vegan Chile Relleno Casserole, Jackfruit Carnitas Burrito Bowl, or Ultimate Twice-Baked Potatoes.Hosting a special event? Try Pizzadillas for game day, Champagne Cupcakes for bridal showers, Maple-Miso Tempeh Cutlets for Thanksgiving, or Herbed Tofu Burgers for your next potluck.Easy-to-follow, bursting-with-flavor recipes-free of all animal products!--make it easier than ever to please vegans and non-vegans at gatherings. Even your most skeptical relatives will be begging for more!
Publisher: [United States] : The Experiment, 2016
Characteristics: 1 online resource
text file
Additional Contributors: hoopla digital
ISBN: 9781615193431


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Feb 14, 2018

Good cookbook for getting kids to eat healthier junk food. Some interesting recipes for sure but not what I would call “health food” really. Got a craving scratch you can’t seem to itch? This cookbook might get it done. Again you’re probably not going to lose too much weight if you cook out of this one all the time but it’s also full of lots of recipes you won’t see in every other vegan cookbook.

CatherineG_1 Jul 30, 2017

I loved the recipes and Turners' meat alternatives. Unfortunately, this book will not make my family vegan or vegetarian.
She uses tricks I already do - add lots of cheese or hide more vegetables in the meal.
The no bake zucchini manicotti is one recipes I would love to try as well as her simple granola bars.
Turner's Balsamic Roasted Beet and Cheese Galette looks so impressive for company.
She also discusses how to remake your favourite holiday meal recipes and make them crowd pleasers.
This book is a great jumping off point for those people whose children or extended family members are becoming vegans.


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