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Subject search: "Food — United States — History."

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Chop Suey, USA, BookThe Story of Chinese Food in America
by Chen, Yong
3.15 out of 5 stars
Book, 2014
Available nowView location availability for Chop Suey, USA, Book, Available now
From Scratch, BookInside the Food Network
by Salkin, Allen
3.35 out of 5 stars
Book, 2013
Available nowView location availability for From Scratch, Book, Available now
Three Squares, BookThe Invention of the American Meal
by Carroll, Abigail
3.65 out of 5 stars
Book, 2013
Available nowView location availability for Three Squares, Book, Available now
The American Way of Eating, BookUndercover at Walmart, Applebee's, Farm Fields and the Dinner Table
by McMillan, Tracie
3.6 out of 5 stars
Book, 2012. 1st Scribner hardcover ed
Available nowView location availability for The American Way of Eating, Book, Available now
Thomas Jefferson's Crème Brûlée, BookHow A Founding Father and His Slave James Hemings Introduced French Cuisine to America
by Craughwell, Thomas J.
3.05 out of 5 stars
Book, 2012
Available nowView location availability for Thomas Jefferson's Crème Brûlée, Book, Available now

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